Sugar Cookie Martini

The holiday season calls for indulgence and this delicious Sugar Cookie Martini is a perfect gift to complement your holiday gatherings!

What is a Sugar Cookie Martini?

It is a festive and tasty cocktail inspired by the classic taste of sugar cookies. It combines creamy, sweet, rich vanilla flavors reminiscent of freshly baked sugar cookies into a delicious alcoholic beverage. This cocktail usually contains ingredients such as vanilla vodka, caramel liqueur, amaretto liqueur, Bailey’s Irish cream, half-and-half or heavy cream, and simple syrup, the drink is often garnished with sprinkles to enhance the visual appeal and flavor.

Ingredients For a Sugar Cookie Martini

To begin our journey towards this delicious martini, let’s gather the necessary ingredients:

• Vanilla Vodka – The main ingredient to give it that boozy touch! With its delicate, fruity, sweet, and spicy aroma with a slightly floral and perfumed aroma of vanilla, it will be a delight to your palate!

• Amaretto Liqueur- Amaretto is commonly made with the pits of almonds and apricots, which gives it a distinctive almond flavor with subtle nuances of cherry that mixed with vanilla and the creaminess of baileys results in a mix of flavors and aromas!

• Butterscotch Liqueur – This flavor reminds me of my childhood when my grandparents gave me these sweets, this ingredient will provide that buttery flavor and texture to our cocktail.

• Baileys- This liquor tastes delicious drinking it straight, now mixing it with the other ingredients, it adds sweetness and texture to our cocktail.

• Vanilla Frosting- It is advisable to use this ingredient due to the degree of thickness and adhesion it has, it is much easier to decorate our glass!

• Half & Half- This recipe is to be considered as a dessert martini, adding half and half not only gives it balance but also creaminess and a snow-white color that makes a good contrast with the Christmas colors of the sprinkles!

• Simple syrup- Add this sweetener to maintain the balance of flavors. Using corn syrup is optional.

• Sprinkles- The fun moment is when we make the rim of the martini glass to decorate with Christmas colors, which will delight and catch everyone’s attention! You can take photos of your cocktail and upload them to your Pinterest or Facebook, which will surely be very popular photos!

 (Scroll below to the printable recipe card for details and measurements.)

How to Make a Sugar Cookie Martini?

Grab the ingredients and get ready to shake to create a Sugar Cookie in a liquid form in only 5 minutes total time!

Instructions:

Step 1. Start by riming your martini glass with holiday sprinkles. To do this, use an offset spatula, spread a thin layer of vanilla frosting on the edge of the glass, and then dip it into a shallow dish with sprinkles. Gently swirl the glass to ensure an even coating of sprinkles.

Step 2. Fill a cocktail shaker with ice.

Step 3. Pour an ounce vanilla vodka, an ounce amaretto liqueur, baileys, half and half, butterscotch liqueur, and simple syrup, into the shaker.

Step 4. Shake the mixture vigorously for about 15 to 20 seconds to make sure everything is well combined and cold.

Step 5. Strain the mixture into the prepared martini glass, serve immediately, and enjoy!

Variation of a Sugar Cookie Martini

Here are some variations you can try to give your Sugar Cookie Martini something special:

Here are some other dessert cocktails to consider: Amarula Cocktail, Chocolate Martini, and Caramel Martini.

Try these variations:

• White Chocolate Sugar Cookie Martini:

Add white chocolate liqueur.

Rim the glass with crushed chocolate sugar cookies instead of sprinkles.

Optionally, drizzle some chocolate syrup on top of the finished cocktail.

• Cinnamon Sugar Cookie Martini:

Add a pinch of cinnamon or a pinch of ground cinnamon to the shaker.

Rim the glass with a mixture of crushed sugar cookies and cinnamon sugar.

Decorate with a cinnamon stick.

• Mint Sugar Cookie Martini:

Add a splash of mint schnapps to the shaker.

Rim the glass with crushed candy canes instead of sugar cookies.

Top with whipped cream and crushed candy canes to decorate.

• Gingerbread Sugar Cookie Martini:

Replace the amaretto liqueur with gingerbread liqueur.

Rim the glass with crushed gingerbread cookies.

Garnish with a gingerbread cookie and some calories by adding whipped cream.

• Coconut Sugar Cookie Martini:

Substitute vanilla vodka by adding coconut rum to the shaker.

Rim the glass with crushed coconut-flavored cookies or toasted shredded coconut.

Top with whipped cream and sprinkle with toasted coconut as decoration.

Feel free to play with other flavors or liqueurs that you like. The key is to have fun and customize the drink to your taste preferences. Cheers!

When to Serve Sugar Cookie Martini?

Is a perfect drink to serve during the holiday season or any festive gathering. It is particularly popular around Christmas time when the flavors of sugar cookies evoke a sense of nostalgia and holiday cheer. This cocktail can be enjoyed as a dessert cocktail or served alongside other holiday-themed treats. It pairs well with holiday desserts such as Gingerbread Cookies, Shortbread Cookies, or even a slice of Pumpkin Pie. Serve it at holiday parties, family gatherings, or as a special treat during a cozy night at home. 

Notes:

• Be sure to use good-quality vodka for a smoother flavor.

• You can also adjust the amount of heavy cream depending on your preference for a lighter or creamier cocktail.

Remember to drink responsibly and enjoy this delicious Sugar Cookie Martini with friends and loved ones!

Did You Make This Recipe?

Snap a picture and mention: @mixop.cocktails

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Yield: 1

Sugar Cookie Martini

Print

The holiday season calls for indulgence and this delicious Sugar Cookie Martini is a perfect gift to complement your holiday gatherings!

 

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

• 1 oz of vanilla vodka
• 1 oz amaretto liqueur
• 1 oz butterscotch liqueur
• 1 oz Baileys Irish Cream
• 2 oz half and half
• ½ oz simple syrup optional
• Vanilla Frosting optional to rim the glass
• Sprinkles for garnish

Instructions

1. Start by riming your martini glass with holiday sprinkles. To do this, use an offset spatula, spread a thin layer of vanilla frosting on the edge of the glass, and then dip it into a shallow dish with sprinkles. Gently swirl the glass to ensure an even coating of sprinkles.
2. Fill a cocktail shaker with ice.
3. Add the vanilla vodka, amaretto liqueur, baileys, half and half, butterscotch liqueur, and simple syrup, to the shaker.
4. Shake the mixture vigorously for about 15 to 20 seconds to make sure everything is well combined and cold.
5. Strain the mixture into the prepared martini glass, serve immediately, and enjoy!

 

Notes

• Be sure to use good-quality vodka for a smoother flavor.
• You can also adjust the amount of heavy cream depending on your preference for a lighter or creamier cocktail.

Remember to drink responsibly and enjoy this delicious Sugar Cookie Martini with friends and loved ones!

Nutrition Information

Yield

1

Serving Size

1
Amount Per Serving Calories 1562Total Fat 50gSaturated Fat 12gTrans Fat 0gUnsaturated Fat 37gCholesterol 21mgSodium 529mgCarbohydrates 224gFiber 0gSugar 210gProtein 2g

Nutrition information isn´t always accurate!

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