Mango Coconut Smoothie is a creamy, healthy, refreshing blend of tropical flavors, one sip will take you to imagine being on your next beach vacation!
What is a Mango Coconut Smoothie?
It’s a mix of tropical flavors! The mango coconut smoothie is very simple to prepare, we only need Mango, Coconut water, Coconut milk or Coconut cream, Agave syrup, and Coconut flakes optional, and you will have a creamy and healthy smoothie with a lot of energy to start your day!
Let’s prepare it!
Mango Coconut Smoothie Ingredients
- Mango (fresh or frozen)
- Coconut water
- Coconut milk or cream
- Agave syrup or honey
- Coconut Flakes optional as a topping
(Scroll below to the printable recipe card for details and measurements.)
How to Make Mango Coconut Smoothie?
- Pour all the ingredients into your blender and blend until smooth
- Serve immediately
- Garnish with coconut flakes, serve, and enjoy!
Variation of a Mango Coconut Smoothie
When preparing a smoothie, we have the advantage of having more options to add than a cocktail, this Peach Smoothie recipe you must try too.
Here are some variations, just be creative!
Yogurt – Add Greek or mango-flavored yogurt to enhance the flavor and give even more creaminess!
Mango juice- Substitute the coconut water for mango juice, giving the smoothie more flavor and consistency.
Banana – add a part of a banana to obtain a smoothie with more body, giving you more energy!
When to serve Mango Coconut Smoothie?
The mango coconut smoothie is refreshing and healthier, you can prepare it at the start of your day!
Try it as a:
- Pool party
- Beach day
- Breakfast
- Reading a book
Notes:
If you don’t want to use coconut milk, make it vegan using almond or soy milk!
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This recipe is perfect for people who do not want a cocktail that is too alcoholic, it is perfect as a dessert cocktail. You must try it!
Did You Make This Recipe?
Snap a picture and mention: @mixop.cocktails
Mango Coconut Smoothie
Mango Coconut Smoothie is a creamy, healthy, refreshing blend of tropical flavors, one sip take you to imagine being on your next beach vacation!
Ingredients
- 1 cup mango
- 2 oz coconut water
- 2 oz coconut milk or cream
- 3 tablespoons agave syrup or honey
- 2 tablespoons coconut flakes as a topping optional
Instructions
- Pour all the ingredients into your blender and blend until smooth
- Serve immediately
- Garnish with coconut flakes as a topping, serve, and enjoy!
Notes
If you don't want to use coconut milk, make it vegan using almond or soy milk.
Nutrition Information
Yield
1Serving Size
1Amount Per Serving Calories 596Total Fat 27gSaturated Fat 21gTrans Fat 0gUnsaturated Fat 4gCholesterol 34mgSodium 113mgCarbohydrates 92gFiber 4gSugar 81gProtein 4g
Nutrition information isn´t always accurate!
