If you’re in the mood for a refreshing, tropical unique twist on a Classic Margarita cocktail, look no further! The Guava Margarita is a delicious blend of sweet and spicy guava, spicy lime juice, and the distinctive touch of Tequila.
This cocktail transports your taste buds to a sun-kissed beach, where the gentle ocean breeze mixes with the vibrant flavors of ripe guava.
What is a Guava Margarita?
The Easy Guava Margarita recipe (guavarita) is a refreshing, tropical guava flavor cocktail that sums up the essence of a sunny getaway. With its vibrant colors, balanced flavors, and delicious spiciness, it is an instant crowd-pleaser. Whether you’re drinking it poolside, enjoying it at a tropical-themed party, or simply enjoying a taste of paradise, this cocktail is sure to transport you to a sun-kissed beach in no time. So, gather your ingredients, shake or stir them, and delight in the Guava cocktail, a tropical escape in a glass. Health!
Ingredients For Guava Margarita
To make a Guava Margarita, you’ll need the following ingredients:
- Tequila Blanco- Choose your favorite Blanco or silver to give that booze kick to the recipe!
- Triple sec- The orange liqueur gives balance to this spectacular guava margarita! I used Cointreau but you can use your favorite.
- Guava Nectar- You can make your own using fresh guavas or buy them at the grocery store!
- Lime Juice- Nothing like a fresh squeezed to give that sour flavor to keep the balance of the sweetness of agave nectar.
- Agave Nectar- This is an organic sweetener that gives that touch to our margarita, simple syrup is optional.
- Chili Powder- For extra Spicer, rim the glass with a tempting blend of chili powder, cayenne pepper, or Tajin seasoning. (kosher salt to rim optional).
(Scroll below to the printable recipe card for details and measurements.)
How to Make Guava Margarita?
This enchanting cocktail takes you on a journey to a tropical paradise, where the sweet and spicy notes of guava dance perfectly with the zesty lime and smooth warmth of tequila.
Now is the time to unite all the flavors from scratch.
Instructions:
Step 1
Prepare the glass.
Before we dive into making the cocktail, let’s start by preparing the glass. Take a margarita glass and run a lime wedge around the rim to moisten it. Then, gently dip the edge into a small plate filled with chili powder, making sure it evenly covers the edge. This adds a touch of visual appeal a hint of Spicer, and saltiness, which beautifully balances the sweetness of the guava.
Step 2
The shake
If you prefer your margarita cold and well mixed, opt to shake the ingredients. Fill the cocktail shaker with ice cubes, close the lid tightly, and shake vigorously for about 8 to 10 seconds. This cooling and blending process ensures that all the flavors blend harmoniously, creating a truly refreshing experience.
Step 3
Strain and serve.
Once you’ve shaken or stirred the mixture to your desired level of satisfaction, it’s time to strain the cocktail into the prepared glass. If you use a shaker, use a fine mesh strainer to collect the ice chips and pulp as you pour the liquid into the glass. Admire the vibrant coral hue that the guava imparts to the mixture as it cascades into the margarita glasses.
Step 4
Garnish and Enjoy.
To enhance the visual appeal and enhance aroma, garnish your Guava Margarita with a lime wedge placed on the rim of the glass. This not only adds a touch of color but also provides a touch of acidity that complements the tropical flavors. Take a moment to appreciate the enticing aroma before savoring this tropical delight.
Variation of a Guava Margarita
While the base Guava Margarita recipe offers a wonderful balance of flavors, feel free to experiment and add your unique twist. Here are some other Margarita recipe suggestions to consider: Coconut, Mango Habanero, Watermelon, and Strawberry.
You should try these variations:
Mezcal: If you want to give it a smokier touch, replace the tequila with this distillate and you will get a fruity flavor and a smoky touch at the end!
Salt Rim: Instead of using chili powder, you can use kosher salt rim this option adds a salty touch that contrasts wonderfully with the sweetness of the guava.
Fresh fruit: If you have access to fresh guavas, you can blend and strain them to extract the guava juice instead of using nectar or puree. Also, the combination of strawberries adds an extra layer of freshness and authenticity for a perfect drink.
Frozen Variation: To transform this drink into a frozen treat, add the ingredients in a high-speed blender with ice cubes until smooth. This variation is particularly nice on hot summer days or when you’re craving a refreshing, slushy drink.
Rim Alternatives: If you’re not a fan of salt, you can rim the glass with a sweet element like sugar or even a mixture of sugar and cinnamon. This option complements the natural sweetness of the guava and adds a delicious touch.
Try your Favorite!
When to Serve Guava Margarita?
This recipe can be served on various occasions, bringing a touch of tropical paradise to any gathering. Here are some suggestions for when to serve this delicious cocktail:
Summer Parties: Fruity cocktail makes it a perfect choice for summer parties, whether you’re hosting a backyard barbecue, poolside celebration, or tropical-themed gathering. The vibrant colors and tropical notes of this cocktail will transport your guests to a sunny and casual atmosphere.
Cocktail Hours: Impress your friends and family during cocktail hour with this unique twist on the classic margarita. Its exotic flavors and impressive presentation make it an excellent choice for entertaining guests before a meal or during social gatherings.
Beach Events: If you’re hosting a beach-themed party, this is the ideal drink to set the margarita mix. Its tropical flavors and vibrant colors perfectly complement the relaxed and festive atmosphere of these themed events.
Brunch and daytime events: These can also be served during daytime events, such as brunches, summer barbecue or outdoor picnics.
Happy Hours: Spice up your happy hours by adding the recipe to your drink menu. Its unique flavors and eye-catching presentation will make it a conversation piece and a memorable addition to your happy hour offerings.
Its tropical style and exquisite flavors will leave a lasting impression on your guests and transport them to a wonderful island getaway.
Notes:
Expert Tips:
Remember to serve the Guava Margaritas in chilled glasses, garnished with a slice of lime and maybe even a tropical umbrella or cocktail for an extra touch of flowers. Customize the presentation according to the occasion to create a visually stunning and Instagram-worthy experience.
It is recommended to make a large pitcher, tripling the ounces in advance, and keep it in the freezer just to shake and serve for your future parties!
Did You Make This Recipe?
Snap a picture and mention: @mixop.cocktails
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Guava Margarita
If you're in the mood for a refreshing, tropical twist on a ClassicMargaritacocktail, look no further! The Guava Margarita is a delicious blend of sweet and spicy guava, spicy lime juice, and the distinctive touch of Tequila.
This cocktail transports your taste buds to a sun-kissed beach, where the gentle ocean breeze mixes with the vibrant flavors of ripe guava.
Ingredients
- 1 ½ oz Tequila
- 1 oz Triple sec (orange liqueur).
- 1 oz Fresh lime juice
- 3 oz Guava nectar
- 2 tsp chili powder
- ½ oz Agave nectar
- 1 cup of ice.
Instructions
- Prepare the glass.
Before we dive into making the cocktail, let's start by preparing the glass. Take a margarita glass and run a lime wedge around the rim to moisten it. Then, gently dip the edge into a small plate filled with chili powder, making sure it evenly covers the edge. This adds a touch of visual appeal a hint of Spicer, and saltiness, which beautifully balances the sweetness of the guava.
2. The shake
If you prefer your margarita cold and well mixed, opt to shake the ingredients. Fill the shaker with ice cubes, close the lid tightly, and shake vigorously for about 8 to 10 seconds. This cooling and blending process ensures that all the flavors blend harmoniously, creating a truly refreshing experience.
3. Strain and serve.
Once you've shaken or stirred the mixture to your desired level of satisfaction, it's time to strain the cocktail into the prepared margarita glass. If you use a shaker, use a strainer to collect the ice chips and pulp as you pour the liquid into the glass. Admire the vibrant coral hue that the guava imparts to the mixture as it cascades into the glass.
4. Garnish and Enjoy.
To enhance the visual appeal and enhance aroma, garnish your Guava Margarita with a lime wedge placed on the rim of the glass. This not only adds a touch of color but also provides a touch of acidity that complements the tropical flavors. Take a moment to appreciate the enticing aroma before savoring this tropical delight.
Notes
- Remember to serve the Guava Margarita in chilled glasses, garnished with a slice of lime and maybe even a tropical umbrella or cocktail for an extra touch of flair. Customize the presentation according to the occasion to create a visually stunning and Instagram-worthy experience.
- It is recommended to make a large pitcher, tripling the ounces in advance, and keep it in the freezer just to shake and serve for your future parties!
Nutrition Information
Yield
1Serving Size
1Amount Per Serving Calories 285Total Fat 1gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 1gCholesterol 0mgSodium 171mgCarbohydrates 37gFiber 3gSugar 29gProtein 1g
Nutrition information isn´t always accurate!
